Yesterday I got a chance to stop by Willow, a new lounge that officially opened in Fells Point on Friday. Brought to you by the same people who opened RYE and Stuggy’s, Willow is also located on the 800 block of South Broadway.
The name (which was chosen because of willow trees’ resilient and independent qualities) also reflects the organic feeling decor of the place—all earthtone accents and beautiful sage-colored walls. The former Sam’s Kid space is well transformed with community tables in the front (seating 10-12 people), a Spanish tiled, teardrop-shaped bar, and a striking lounge upstairs—complete with fireplace and retro furniture (some salvaged from 1920’s Guilford mansions).
The concept of Willow, as described to me by co-owner Ryan Perlberg, is an “infusion lounge.” The drink menu heavily relies on house-made infusions (crafted by RYE and Willow bar manager Doug Atwell): think rhubarb vodka, jalapeño tequila, and blackberry bourbon. The menu also includes abbreviations, which are $7 shot drinks, a concept brought over from RYE.
The cuisine consists of casual Latin fare like mix-and-match tacos, quesadillas, nachos, and taco salad and includes proteins like Korean BBQ, vegan chorizo, smoked lamb, and pork adobo. Perlberg points out that the menu is almost entirely gluten-free.
Judging from opening weekend (the lounge was packed both Friday and Saturday) and the success of the other two Broadway businesses, Willow is sure to be a hit for customers who want innovative cocktails and affordable food in a beautiful atmosphere.
[Images: courtesy of Willow]