Archives
Baltimore magazine
March, 2011

Food and Dining

We rank the 67 top places to eat—but with a twist.
At-home supper clubs bring cooks together to prepare and share meals.
Dining out can be daunting when you're going through chemo—or maybe not.
Regions
Comfy new cafe features several staff from bluehouse.
Bluegrass Tavern whets the appetite for bourbon.

Arts

The Shattered Wig Review and Stephen Hunter
Arbouretum and Vinicius Cantuaria & Bill Frisell
Indie director's latest ode to Baltimore opens this month.
At age 50, Eliza Bussey suddenly decided to learn music.

People

Sixty years after signing her first record contract, Ethel Ennis still isn't singing the blues.
An increasing number of patients are writing blogs to stay in touch, aid in treatment, and even raise money.
The never-shy defense lawyer on porn stars, speaking his mind, and besting William Shatner.
The Incredibly True Adventures of the Baltimore Bachelorette
At Fort McHenry, Gay Vietzke finally got the job done—and not a moment too soon.

Travel

You won't go hungry in Staunton, VA, with its locally sourced restaurants, markets, and nearby farm tours.

Fashion

Spring is flirty. She’s showing off legs and shoulders. She looks a bit like Bettie Page. Her dresses accentuate her curves, her coats come in bold colors, and even her accessories are ultra feminine.

Home and Garden

As domestic chicken coops rise in popularity, that clucking you hear just might be coming from your neighbor’s backyard.
The Graduate
The lowdown on fruit trees, summer bulbs, and sick-looking rugosas.
Here are the top tips from the experts on how to protect your home.
Everything you need to know about selecting a home contractor.
When it was time for an upgrade, this couple started by tossing the tub.

This Month

March 2011
Firsthand accounts of what’s happening in Baltimore.
A local Gaelic sports club makes its members feel at home.
We reveal the dos and don'ts under the "Hon" trademark law.