Archives
February, 2012
Food and Dining
Local candy companies pull back the curtain and reveal how they're the real Willy Wonkas of Baltimore.
Without much training or education, Bill Bateman has turned a tiny bar into a multi-million dollar franchise.
Restaurants embrace the comfort-food dish
Baltimore’s newest hotel restaurant (mostly) shines bright
A Fells Point restaurant offers a feast for the eyes and palate
Bringing back the past in food and spirit
Manor Tavern
Big love: Celebrate Valentine’s Day with bold wines
The country’s cuisine comes to the market
Heavy Seas beer expands its brand with a new alehouse
Features
The 20 greatest bachelors and bachelorettes on Earth.
If Best Places to Work entries are an economic indicator, things are looking up, Baltimore.
Arts
All the world’s a stage at Towson University’s suddenly vibrant arts program.
Alakazam, Dustin Wong, and Anne
Bob Ehrlich, Laurel Snyder & Lauren R. Silberman
People
A local illustrator gets his first one-man show
An assistant coach for Towson University’s basketball team (alas, 0-17 at press time) also happens to be Bill Murray’s son
Health
After 40 years, Glenwood Life has become an institution for addicts.
Home and Garden
Before settling on their Cockeysville home, Bonnie and Scott Tarantino looked at more than 35 different properties.
This Month
The Incredibly True Adventures of the Baltimore Bachelorette
