Basque-inspired bites will be the highlight of the menu.
Once again, the talented chefs are up for the prestigious culinary award.
Make reservations for your Easter or Passover celebration at any of these area eateries.
A new organic food stand/juice bar will offer healthy options at Oriole Park.
The Four Seasons restaurant celebrates a visit from Michael Mina with an inventive five-course tasting menu.
Chefs fuse their talents for this special event.
Baltimore's former mountain bike champ hopes to be open for summer.
A new Belgian roadhouse joins the Harbor East scene.
Here's the Charm City foodie news that should be on your radar.
Slàinte's Patrick Russell shares his recipe for this Irish classic.
The quarterly festival welcomes new chef collaborators and live performers.
The Maryland-born Top Chef takes to the road for new series.
Get your meal deals through Sunday.
Pane e Vino slated for an April debut in Little Italy.
JD's Smokehouse BBQ Restaurant & Bar gets new name with Sandlin at the helm.
What a few weeks it has been—we welcome the restaurant newbies, and bid farewell to a few favorites.
Two local chefs vie for the prestigious culinary prize.
Foreman Wolf Restaurant Group serves up sushi at Johnny's.
Renovations will allow for early-morning and late-night options from the Hampden spot.
Chef Frank Ziegler takes over kitchen at historic hotel.
Warm up with Visit Baltimore's "Absolutely Febulous" deals.
Panel of local experts explores food and its sources in this ongoing discussion.
Whole Foods Market will get a new and improved store in Harbor East.
The popular roadside burger joint finds a home on Pratt Street.
The fast-food company spices things up.
10 Valentine's Day aphrodisiacs and where to find them.
We round up nearly 20 restaurants and hotels featuring specials on the most romantic night of the year.
A new cafe in Hampden will cater to kids and adults.
A recent report proposes a $26.7 million overhaul for the historic west-side market.
It's hello and goodbye to a number of area restaurants.
Jane Marion is the food and travel editor for Baltimore, where she has also covered wellness, beauty, and home and garden.
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