Wegmans in Hunt Valley is going all out for a fish-friendly weekend, showcasing varieties rarely seen in the U.S. The store is flying in an array of fish from the famed Tsukiji Market in Tokyo, considered the biggest wholesale fish and seafood market in the world.
Uni (sea urchin), taki (prepared octopus) and masago (sweet and spicy capelin roe) are just some of the items that will be featured. Chefs will also be giving sushi, sashimi, and nigiri demonstrations. And you can also learn about nabe pots, often used for making soups.
And it’s free! The event is being held from noon-7 p.m. tomorrow (March 19) and Saturday (March 20).

