Add Sláinte, Kooper’s, and The Point in Fells Point to the list of restaurants offering Valentine’s Day menus.
Kooper’s Tavern, Feb. 11-14, a-la-carte menu, including baked clams casino, slow-roasted prime rib, and chocolate spoon lovin’ cake.
The Point in Fells, Feb. 11-14, dinner specials include deep-fried drunken oysters, butter-poached lobster-and-mussel pasta, and Bing-cherry wontons. Drinks include $5 Ruffino pinot grigio, $5 Blackstone merlot, and a $5 Cupid’s Arrow cocktail.
Sláinte Irish Pub, Feb. 11-14, specials include lobster bisque, roasted rack of lamb, and strawberries Romanoff.