Rockfish will get star billing at several city restaurants starting tomorrow as part of a promotion by the Downtown Partnership of Baltimore to honor our local fish.
Participating restaurants and their menu specials include:
Charleston—rockfish with wine pairing.
Waterfront Kitchen—roasted rockfish with black truffle au jus.
Ryleigh’s—fried or roasted rockfish with a variety of sauces.
TEN TEN—grilled rockfish and Chesapeake oysters.
Regi’s American Bistro—“Dynamite Style” rockfish and crab imperial.
The Oceanaire—rockfish cakes.
Pickles Pub—rockfish bites with Buffalo sauce.
The Prime Rib—crabmeat-stuffed rockfish.
La Scala—rockfish imperial and rockfish San Remo.
McCormick & Schmicks—rockfish with other local seafood.
Phillips Seafood—rockfish and tomato ragout over goat cheese polenta cakes.
The rockfish promotion continues through Feb. 26. For a complete list of restaurants, visit the Downtown Partnership’s website.
Photo of fried catfish courtesy of Food Network