At least, according to May’s Bon Appetit. In a story titled, “United Plates of America,” the magazine looks at favorite foods around the country. For the complete list, visit the magazine’s website.

Do you agree with the choices for us?

What to buy: dulce de leche gelato, Dolcezza Artisanal Gelato, Bethesda.

What to eat: steamed blue crabs, Cantler’s, Annapolis.

What to drink: Natty Boh, Nick’s Oyster Bar, Cross Street Market.

And if you’re at the beach:

What to drink: 90 minute IPA, Dogfish Head Brewery, Rehoboth Beach, Del.

You can read more about the cask ale at Dogfish—and other drinks and eats at the Md.-Del. resort towns—in our annual beach guide in the May issue. It’ll be online and at newsstands in a couple of weeks.