The James Beard Foundation’s Celebrity Chef Tour makes a stop in Baltimore on Oct. 21. Tickets go on sale Thursday, according to a press release I received today.
The lineup is impressive:
Marc Murphy, chef/owner of BenchMarc Restaurants in NYC, who often appears as a guest judge on the Food Network's shows Chopped and Iron Chef America.
Jennifer Carroll, pictured, the chef de cuisine of 10 Arts Bistro & Lounge by Eric Ripert in Philadelphia and a season six Top Chef finalist.
Marc Anthony Bynum, executive chef of Venue 56 in Hauppauge, NY, and a Chopped winner, who is now competing on Chopped Champions.
Amanda Cook, who was nominated this past year for both a James Beard Award for Outstanding Pastry Chef in the U.S. and a Rammy from the Restaurant Association of Metropolitan Washington.
Sean Curry, executive chef at the Renaissance Baltimore Harborplace Hotel, will also be joining this roster of chefs.
Th event take place at the Renaissance hotel's restaurant, Watertable, at 7 p.m. Tickets, priced at $140 per person inclusive, go on sale Thursday, Sept. 23. All proceeds will benefit The James Beard Foundation’s programming and educational initiatives.
For additional information and to purchase tickets, visit the Celebrity Chef Tour website.
Photo courtesy of Bravo TV