I know. I should have gone to the grocery store earlier this week, but I just couldn’t get there. So this morning, there I was, circling the parking lot at the Loch Raven Towson store looking for a...
Maryland cheftestants Jesse Sandlin, Bryan Voltaggio, and Jill Snyder will be preparing dishes at the National Aquarium’s next "Fresh Thoughts: A Sustainable Seafood Dining Series." Tickets go on...
I received an e-mail today about the Boccaccio auction from Tom Iacoboni, who keeps tabs on Little Italy happenings. The once popular restaurant on the corner of Eastern Avenue and Exeter Street shut...
To celebrate, Mt. Washington Tavern is offering a special dinner option now through Jan. 21. And it’s quite the deal.
The offer is $30 for two (yes, two people!) and includes a shared appetizer, two...
Zeke’s Coffee is hosting its third annual kopi luwak tasting on the hour from 8 a.m. to 3 p.m. on Jan. 10 at its Lauraville store. This is a coffee unlike any other you’ve probably had.
The Asian...
And they’re free! Thank you, Radisson Hotel at Cross Keys. The first one starts tomorrow (Dec. 2) from 6:30-8 p.m. at the hotel.
The event will feature three wines from Basignani Winery in Sparks,...
Pazo—one of Baltimore magazine’s top 50 restaurants—is celebrating its five-year anniversary with two parties on Tuesday (Dec. 1). The first is a happy-hour celebration from 5-7 p.m. It will feature...
In celebration of this year’s National Farm-City Week, the new B&O American Brasserie is offering a three-course, prix-fixe menu featuring ingredients from farms across the area. The promotion...
Moveable Feast’s fund-raiser on Thursday (Sept. 17) has particular meaning to me this year. First, if you’re not familiar with the nonprofit group, it delivers nutritious meals to people who are...
Maryland’s Father Leo or grillmeister Bobby Flay? We’ll find out on Wednesday (Sept. 9) when the Food Network airs the episode pitting the cooking priest against the Iron Chef in Throwdown with Bobby...
