Baltimore's food trucks will rally at the Maryland SPCA on Friday, March 23, from 5-8 p.m. All proceeds will benefit the SPCA’s animals.
Food and beer will be available. In addition, there will be a...
Thomas Dunklin, B&O American Brasserie executive chef, will take part in the next Fresh Thoughts Dining Series to be held from 6:30-9 p.m. March 27 at the National Aquarium. The dinner will...
UPDATED. Time to get out the costumes and beads tomorrow and celebrate Fat Tuesday, the day before Lent begins, at Slàinte Irish Pub, Kooper’s Tavern, and Woody’s Rum Bar in Fells with a blowout...
Rockfish will get star billing at several city restaurants starting tomorrow as part of a promotion by the Downtown Partnership of Baltimore to honor our local fish.
Participating restaurants and...
A taste of Baltimore will be represented at the GRAMMYs on Sunday night. Baltimore’s Mouth Party caramels will be included in the official gift bags and in the backstage gift lounge.
Lucky performers...
This year’s Foodie Experience at the Hippodrome on May 12 will feature Andrew Zimmern, host of the Travel Channel series Bizarre Foods.
The popular event, in its third year, will begin with a tasting...
Baltimore County Restaurant week starts tomorrow and runs through Jan. 21. The city’s Baltimore Winter Restaurant Week kicks off Jan. 20 and continues until Jan. 29.
It’s a win-win. Restaurants lure...
They're going fast, but there are still seats available for Gertrude's annual Krautfest on Friday, Jan. 13. A few spaces may also open up for Sat., Jan. 14.
The two-day event celebrates the release...
Sotto Sopra has scheduled its first Opera Night of the new year, featuring a six-course meal, on Jan. 15. If you haven’t been to Opera Night, I recommend it. I went to one during the summer and had a...
A Food Network truck and Chris Ford, executive pastry chef at Wit & Wisdom in the new Four Seasons, will be at the Whole Foods Market in Harbor East from 4-8 p.m. today, collecting customer...
