I just received a letter from the Baltimore Food Co-op announcing the store's closure.
Written by Mary Cox, the co-op's board of director president, it reads:
"It is with deep regret that I must...
Winston Blick of Clementine restaurant introduced Green Onion, his greengrocer market, or "bodega" as he calls it, this afternoon after a two-year wait while the building was being restored. And this...
And it was worth the wait. The Greek market, in the first level of the newly opened Inn at the Black Olive, unlocked its doors on Saturday.
It's stocked with organic fruits and vegetables; jars of...
