Well, today is December 1st, which means not only have I waited way too long to update this blog, but also it's the start of the month of nightlife. The cover story of our December issue (on...
The location at the corner of Baltimore Street and Linwood Avenue has been empty since last December. But, last night the space was packed with people, as Bistro Rx opened its doors. The new bar/...
Last night I attended the grand opening of Alewife, a beer bar and restaurant that opened across the street from The Hippodrome in the old Lucy's Irish Pub and Maggie Moore's location. Of course, the...
Because today is 9/9, the folks at Cruzan Rum are promoting their new Cruzan No. 9 Spiced Rum in their nine biggest markets, one of which happens to be Baltimore. We may be a smaller city, but,...
I attended the Ravens' first pre-season game last night against the Carolina Panthers and, despite the gross weather, it was clear that football excitement was in the air (among the 70,000 in...
Last night I attended the soft opening of Johnny Rad's, a new bar and pizzeria in the former Kelly's location on Eastern Avenue. For a soft opening, the place was doing great business. Something...
Food editor Suzanne Loudermilk already wrote about the menu and decor at Fells Point's newest restaurant/bar, aptly named The Point in Fells, which opened last Wednesday. This morning on my...
Last night I attended the grand opening of new Harbor East wine bar Vino Rosina—an offshoot of the popular sandwich shop Rosina Gourmet. The space is gorgeous, which is no surprise,...
The Ottobar has always had fun (free!) DJ nights upstairs, featuring everything from metal to funk to soul to Britpop. But on Friday one of its most popular dance parties, "Two-For-Tuesday,"...
The illustrious chili cook-off is one of the best events a bar can put on during the winter. What better way to escape from the cold (and more snow!) than a warm sample of chili and an accompanying...
