Cafe Gia carries on the culinary traditions of the owner's heritage.
The heartfelt and exuberant Café Gia Ristorante opened a little over a year ago on a corner at the outskirts of Little Italy. Everything about the place—from the accolades in all caps printed...
New chef makes his mark at the spiffied-up City Cafe.
The best advice we can offer about City Cafe is this: If you have long dismissed it as an okay sandwich and brunch spot or an evening haunt with over-loud music and dated décor, it's time to give it...
The Top Chef runner-up proves his chops daily at his Frederick restaurant.
When there's so much hoopla about a restaurant, the pressure must be incredible to live up to the hype. Volt in Frederick was already getting rave reviews from the Washington press before chef/owner...
Could this newest incarnation of the Colonnade restaurant be here to stay? We think yes.
It seems a lifetime ago that Lenny and Gail Kaplan, restaurateurs extraordinaire, helmed the wildly popular Polo Grill at the Colonnade, a Baltimore fixture whose keys to success were a hunt-club...
The city's newest dining destination takes diners on a smooth, delicious ride.
There was a lot of buzz about B&O American Brasserie before it opened. First, the restaurant was going to be located in swank, refurbished digs once housing the regal B&O railroad...
A new Brewers Hill restaurant is a gourmet find in the changing Natty Boh neighborhood.
In a transitioning part of town known as Brewers Hill, the new Blue Hill Tavern is a beacon of refurbished sleekness—from its classy vertical sign to its renovated beige exterior.
But wait until you...
Harbor East meets South Beach at this lively new spot.
Talara is a feast for the senses. Neon lights, bold Cuban art, salsa rhythms, and vibrant hues embrace visitors as soon as they enter this new Harbor East restaurant, where citrus-soaked ceviche and...
Taverna Corvino blends Old Country and New American in its creative dishes.
Juniors Wine Bar in Federal Hill created quite a buzz when it took over the space where the wildly popular Vespa had been, expanded the tiny dining room to the rear, and proceeded to serve a creative...
The Mt. Washington Tavern packs 'em in with a new menu and old favorites.
After almost 30 years, The Mt. Washington Tavern has entered an elite circle of Baltimore mainstays—maybe to the point that it's often forgotten by people outside the neighborhood. But when we heard...
Our introduction to Sullivan's Steakhouse came courtesy of one of the most cheerful, buoyant hostesses we've ever experienced. Think squeaky, perky Kristin Chenoweth, most recently of the canceled TV...
