Towson’s dining scene is what you’d expect in a college town—lots of burger, pizza, and sushi joints. But Brian Recher, owner of the Recher Theatre and the Rec Room and Patio with his brother, Scott...
Before Marta Ines Quintana opened Havana Road Cuban Café (8 W. Pennsylvania Ave., Towson 410-494-8222), she had a line of products in stores offering a taste of her native land—from savory mojo to...
Irene Smith is a go-getter. She was on board last year for the food-truck trend with her Souper Freaks mobile van. Then, she set her sights on the vacated dining space in the Woman’s Industrial...
With a prime location in Canton Square, Dog Bar (2938 O'Donnell St., 410-409-4232) brings a taste of the boardwalk to the city. Begin with a Baltimore Build Your Own Dog (starting at $3.29)—a steamed...
Puffs & Pastries has transitioned into the Baltimore Burger Bar (830 W. 36th St., 410-878-1266) with owner Anisha Jagtap using her culinary talents for savory fare. This isn't your typical burger...
When Joseph Poupon opened his bakery 25 years ago, he had no idea he would become synonymous with French pastries and masterpiece cakes in Baltimore. Today, Pâtisserie Poupon (820 E. Baltimore St.,...
After last call in Canton, the drinking masses need not wait until dawn to begin their recovery. Simply Marie's (3023 Elliott St., 410-342-0822)—a new carryout specializing in breakfast that feeds...
When celebrity chef Mario Batali visited Baltimore in April, he ate lunch at The Seasoned Mariner (601 Wise Ave., Dundalk, 443-242-7190) after hitting the links at Sparrows Point Country Club. I was...
Pacific Coast (413 S. High St., 410-244-1185) is the latest restaurant to step into the Little Italy space once occupied by Tapabar and the short-lived Diner. Pacific Coast—with its fusion cuisine,...
If you've overlooked this cute cafe at the corner of St. Paul and East 25th Streets, you might want to take notice. Terra Café (410-777-5277) attracts a diverse following by offering free Wi-Fi, live...