La Famiglia brings Old World dishes to Roland Park.
The neon sign out front is a bright jolt in the staid Homewood neighborhood near The Johns Hopkins University. But it's our first clue that La Famiglia is seeking its own identity in the spot...
Miss Irene's unveils a surprisingly romantic dining room in a new bistro setting.
We watched Miss Irene's transformation from tacky bar to upscale bistro for months, wondering if the project would ever be finished. Finally, it was. And, now, we were going to be able to see the end...
Restaurant Sabor adds fine dining to the Lutherville scene.
It's Friday night in the 'burbs, and the long wait for tables at places like Bertucci's, Hightopps, and The Corner Stable is just beginning. But we're headed to a new restaurant, an unknown, in an...
Elegant re-do in Mount Vernon serves up classic French fare.
MARIE LOUISE BISTROSTYLE: Pretty, polished setting with exposed brick and tin ceilings.CUISINE: Simple French cuisine with a nod to Mediterranean dishes.YOU'LL FIND: A relaxed atmosphere with casual...
A beloved, family-owned Towson restaurant moves across the street to a bigger, better space
CAFE TROIASTYLE: New elegant surroundings with a sophisticated design and pleasing accents.CUISINE: Old-World Italian classics and modern interpretations.YOU'LL FIND: Traditional entrées and pastas,...
New name, makeover, and menu provide millennial boost
STYLE: Quaint ambiance in an early-American home complemented by a contemporary, modern-day tavern.YOU'LL FIND: Well-prepared foods in a variety of price points, from filet mignon to roasted chicken...
Refurbished Corks tweaks its menu with upscale pub fare, comfort food—and cheese
CORKS STYLE: Sleek, bistro-style setting.CUISINE: Casual, seasonally-inspired menu with a focus on wine.YOU'LL FIND: Lovely fondues and cheese plates in addition to throwback dishes like corn dogs...
G & M may have updated the premises, but, thankfully, it hasn't messed with the crab cakes
STYLE: Casual crab-house atmosphere.CUISINE: Crab cakes (of course!) and other seafood, steaks, chops, poultry, and Italian dishes.YOU'LL FIND: A spiffied-up space with a two-story sports bar.
The...
When a beautiful restaurant closes, everyone wonders if the next one will succeed. Chef Daniel Chaustit just might have the chops to do it.
Almost overnight, Taste—chef-owner Ann Nault’s upscale addition to Belvedere Square—was gone, and local foodies were buzzing about what would become of the beautiful restaurant space. After several...
Name change and expanded menu bring extra dividends.
At Lucy’s Irish Pub & Restaurant, the meal is not about Lucy’s. It’s about the customer. The service and food are as satisfying as the Guinness that flows from the taps. The dishes are generous,...
